So I planned on breaking down my Spain trip into 3 sections…but the tapas tour we attended deserves its own section…so there will now be 4 :)
Today was a very fun day! After my Cross Fit class on Monday, I’ve been dying to get in a good workout. I was too sore on Tuesday and Wednesday to get in a good run, and unfortunately it was storming big-time here yesterday. Such a bummer. I decided to make up for it today though. I woke up early ready to run.
I ran 4.37 miles at 8:41 pace. It wasn’t my best time, or my farthest run, but I’ll take it. I’ve missed running after taking 2+ weeks off for vacation, and only running 3 miles at a time before vacation. I don’t know about you guys, but I definitely prefer my cooler weather runs. C’mon Mother Nature, throw just one 40-degree morning my way, please? It can get hot later on, just give me a cool morning ;)
After my hot & humid run (80s and 50%+ humidity at 7AM), I got ready for the day. My mom and I headed to Oak Brook where they have a beautiful outdoor mall. They decorate it beautifully with flowers and some fountains – oh, and I guess the beautiful shoes & handbags don’t hurt the landscape, either ;)
We enjoyed our day shopping and talking, which was very similar to our trip to Spain. Mom and I pretty much shopped every day while in Spain – tough work, but someone’s gotta do it, right? Although Oak Brook has delicious restaurant options, they don’t quite have the tapas that Madrid does. But that’s okay, I can live through my pictures tonight.
Before going to Spain, we booked a tour with Adventurous Appetites which had rave reviews on Trip Advisor. Our tour guide was James, who was great and provided us with helpful tips about tapas, bars in Madrid, and Spain in general.
One tip about ordering tapas? Always order your drinks first and wait before you order your tapas. Some bars give you free tapas, but if you order your food when you order your drink, they may skip giving you the free tapas. Thanks for the tip, James! :)
Without further adieu, here’s the tapas!
Sorry the picture above isn’t so hot! I wasn’t going to include it, but I didn’t want to leave any of the food out!
Walking to Bar 2
I can’t remember what the above drink is called, but James made sure to tell us that it is not sangria. It’s something that is less tourist-y than sangria, and what locals drink.
Those little sausages were my favorite in Spain. SOOO GOOD
Walking to Bar 3
Beans, beans, the magical fruit..
Some are spicy, some are not…you don’t know until you bite in! So much fun :)
Walking to Bar 4
I didn’t have the tapas picture shown above, but past tour attendees described it as being so good and like “crack”.
At this last bar, some drank white wine and others (like me) drank water.
I may have ended the night with some gelato, too. My sweet tooth was callin’, and I couldn’t ignore it. Luckily they have smaller portions in Spain (they’re small is a “baby” size in the US), so I could eat it without exploding.
Hope you enjoyed the tapas tour with me! If you go to Spain, I highly recommend going with Adventurous Appetites like I did. As you may or may not have noticed, I didn’t include the names of the bars. This was done at the request of my tour guide, because they change the bars every time. They try to switch up the bars and keep them unpublicized to help them from becoming tourist-y. If you are extremely curious about one of the pictures and need to find out where exactly you can get it, let me know and I may be able to help you out. :) But trust me when I say, you really can’t go wrong. Especially with a tour guide like James helping you out!
Questions for you:
Do you usually take tours while on vacation? My family almost always does! I love them because you get to ask a local tons of questions- some related to the tour, others just about food and life in that city!
Do you like to branch out and try new foods while vacationing? I tried blue cheese, tripe, and black pudding during the tapas tour…some things that I’m either not a fan of (blue cheese) or never had (tripe and black pudding). I’m so glad that I stepped outside my comfort zone to try these! Even though I probably wouldn’t order them on my own in the future, I’m glad I had a bite! :)